Menu

Starters & Soups

1. Spring rolls | 春 捲
63,-

Two golden fried spring rolls made of minced pork, carrots and napa cabbage - GLUTEN

1.V Vegetarian Spring rolls | 春 捲
53,-

Two golden fried spring rolls made of carrots and napa cabbage - GLUTEN

2. BBQ ribs | BBQ 燒 排 骨
75,-

Roasted, then fried to a crispy brown, and topped with homemade BBQ-sauce - GLUTEN, SOY, MUSTARD

3. Curry-Satay King Prawns | 咖 哩 沙 爹 大 蝦 串
88,-

Four king prawns in skewers fried till golden served with a curry-satay sauce (spicy) - PEANUTS, MILK, SHELLFISH

4. Breaded King Prawns | 鳳 尾 大 蝦
79,-

Three king prawns fried to a golden orange, and served with a sweet & sour sauce - GLUTEN, SHELLFISH, EGG

5. Curry-Satay Chicken | 咖 哩 沙 爹 雞 串
75,-

Two chicken-skewers served with a tasty curry-satay sauce (spicy) - PEANUTS, MILK

6. China Town Special | 中 國 城 拼 盤
99,-

Breaded king prawn, BBQ ribs & crispy fried wontons with three different sauces - EGG, GLUTEN, SOY, SHELLFISH

68. Crispy Duck 2 pax / 4 pax | 香 酥 鴨
259,- / 489,-

Served with cucumber, spring onions, pancakes & hoi sin sauce - GLUTEN, SOY, SESAME

8. Beijing soup | 北 京 湯
63,-

Hot and sour tasting soup with chicken that warms your body (spicy) - GLUTEN, EGG

9. Wonton soup | 餛 飩 湯
78,-

Dumplings made with minced pork and king prawns - SHELLFISH, GLUTEN

11. Chicken and Sweet Corn Soup | 玉 米 雞
63,-

Comfortable tasting soup that calms your body - EGG

Main courses

Main courses and Set Menus are served with seasonal vegetables & steamed rice. Some dishes with GLUTEN and SOY can be made without.

Hot Plate dishes

12. Satay Beef Tenderloin | 鐵 板 沙 爹 牛 柳
248,-

Marinated tenderloin served with our signature black Satay sauce (slightly spicy) - GLUTEN, CELERY, SOY

17. Red Szechuan King Prawn | 鐵 板 四 川 大 蝦
235,-

Sizzling hot – red Szechuan sauce with chopped peppers, onion (slightly spicy) - SHELLFISH, CELERY

19. Satay Lamb | 鐵 板 沙 爹 羊 肉
228,-

Lamb served with our signature black Satay sauce (slightly spicy) - GLUTEN, CELERY, EGG, SOY

Meat dishes

20. Sweet & Sour Pork | 咕 嚕 肉
178,-

Crispy fried pork shoulder from Prima Jæren served with a sweet & sour sauce - EGG

21. Szechuan Pork | 魚 香 肉 絲
178,-

Sliced pork shoulder from Prima Jæren in a Szechuan sauce (spicy) - GLUTEN, SOY, CELERY, SESAME

22. BBQ Ribs | BBQ 燒 排 骨
182,-

Roasted, then fried to a crispy brown, and topped with homemade BBQ-sauce - GLUTEN, SOYA, SENNEP

31. Chicken Curry | 咖 哩 雞
182,-

Traditional yellow curry that we’ve been serving through the years - MILK, CELERY

32. Kung Pao Chicken | 宮 保 雞 丁
182,-

Famous dish from Szechuan – garnished with peanuts (spicy) - NUTS, GLUTEN, SOY, CELERY

33. Sweet & Sour Chicken | 咕 嚕 雞
178,-

Crispy fried chicken from Ytterøy served with a sweet & sour sauce - EGG

34. Chicken & Cashew | 腰 果 雞
188,-

Ytterøy-chicken served with a mild soy sauce. Garnished with cashew nuts - NUTS, GLUTEN, SOY

35. Chicken Red Curry – Thai Style | 紅 咖 哩 雞 – 泰 式
182,-

Ytterøy-chicken served with a comfortable tasting red curry sauce (spicy) - MILK, CELERY

36. Ginger-Chilli Chicken | 姜 辣 雞
235,-

Ytterøy-chicken served with a ginger-chili sauce (spicy) GLUTEN, FISH, CELERY

37. Chicken Satay | 沙 爹 雞
182,-

Crispy fried chicken from Ytterøy served with our signature black Satay sauce (slightly spicy) - GLUTEN, SOY, EGG, CELERY

41. Beef Chop Suey | 牛 雜 碎
182,-

Beef from Prima Jæren served with broccoli and other vegetables in a mild soy sauce - GLUTEN, SOY, EGG

43. Rainbow Beef | 彩 虹 牛 肉
188,-

Sliced beef from Prima Jæren with a sauce made with chili and garlic (spicy) - GLUTEN, SOY, EGG, CELERY

45. House Pepper Beef | 黑 椒 牛 肉
192,-

Beef from Prima Jæren served with house black pepper sauce - GLUTEN, SOY, EGG

47. China Town Beef Tenderloin | 中 國 城 牛 柳
243,-

Marinated tenderloin served in a delicate Oyster Soy sauce - GLUTEN, SOY, CELERY

18. Red Curry Lamb – Thai Style | 紅 咖 哩 羊 肉 – 泰 式
225

Lamb served with a comfortable tasting red curry sauce (spicy) - MILK, CELERY

60. Satay Duck | 沙 爹 鴨
228,-

Crispy fried duck served on a bed of our signature black Satay sauce (slightly spicy) - GLUTEN, SOY, EGG, CELERY

61. Sweet & Sour Duck | 咕 嚕 鴨
228,-

Crispy fried duck served on a bed of a sweet & sour sauce - EGG

68. Crispy Duck 2 pax / 4 pax | 香 酥 鴨
259,- / 489,-

Served with cucumber, spring onions, pancakes & hoi sin sauce - GLUTEN, SOY, SESAME

Seafood dishes

50. King Prawns & Cashew | 腰 果 大 蝦
228,-

King prawns served in a delicate oyster soy sauce and garnished with cashew nuts - GLUTEN, SHELLFISH, NUTS

52. Breaded King Prawns | 鳳 尾 大 蝦
225,-

King prawns fried to a golden orange and served with a sweet & sour sauce - GLUTEN, SHELLFISH, EGG

53. Ginger-chilli King Prawns | 姜 辣 大 蝦
225,-

Served with ginger-chili sauce (spicy) - GLUTEN, SHELLFISH, CELERY, FISH

55. Monkfish – Chinese Style | 深 海 魚
228,-

Monkfish wok’ed med garlic, vegetables and oyster sauce (slightly spicy) GLUTEN, SOY, CELERY, FISH

70. Sea Lord XO hot pot | 海 上 霸 皇 XO煲
255,-

Fried king prawns, monkfish, scallops in a rich XO sauce (slightly spicy) - GLUTEN, SOY, CELERY, SHELLFISH, SHELL

Rice, Noodle & Vegetarian

80. Fried Rice | 炒 飯
162,-

with shrimps, chicken, pineapple, onions & egg - EGG

82. Stir-Fried Egg Noodles | 幹 炒 麵
178,-

with beef, chicken, pork & vegetables - GLUTEN, EGG, CELERY

83. Wok Vegetables | 素 菜
158,-

Napa cabbage, broccoli in traditional Chinese style, with ginger, garlic and chili (slightly spicy) - GLUTEN, CELERY, SOY

Side dish

T1. Egg Fried Rice (Instead of steamed rice)
55,-

EGG

T2. Stir-Fried Egg Noodles (instead of steamed rice)
60,-

GLUTEN, CELERY, EGG

T3. French Fries
39,-
T4. Prawn Crackers w/ Sweet Chilli Dip
39,-

Childrens Menu

90. Sausage & Fries
68,-
91. Chicken Nuggets & Fries
78,-

GLUTEN

93. Stekt ris | Fried Rice
88,-

with shrimps, chicken, vegetables & egg - EGG, SHELLFISH

94. Sweet and Sour Chicken
93,-

Crispy fried chicken from Ytterøy served with a sweet & sour sauce - EGG

95. Beef Chop Suey
93,-

Beef from Prima Jæren served with broccoli and other vegetables in a mild soy sauce - GLUTEN, SOY, EGG

Set Menu

Canton Menu - for 1 person
235,-

Spring rolls as starter followed by Chicken Curry and Sweet and Sour Pork as main courses - GLUTEN, EGG, CELERY, MILK 春 捲* 咖 哩 雞 * 咕 嚕 肉

Jade Menu - for 1 person
358,-

Breaded King prawns as starter, followed by Satay Beef Tenderloin (slightly spicy) and Sweet and Sour Duck as mains. Dessert is Chocolate Fondant - GLUTEN, SOY, EGG, MILK, SHELLFISH 鳳 尾 大 蝦*沙 爹 牛 柳*咕 嚕 鴨*巧 克 力 旦 糖

Hong Kong Menu - for 2 person+
245,-

Curry-Satay Chicken Skewers (spicy) as starters, followed by House Pepper Beef in hot plate and Sweet and Sour Pork as mains - GLUTEN, SOY, EGG, MILK 咖 哩 沙 爹 雞 串*鐵 板 黑 椒 牛 肉*咕 嚕 肉

Chef Menu - for 2 person+
328,-

BBQ-ribs as starters followed by three main dishes; Kung Pao Chicken (spicy) , Breaded King Prawns and House Pepper Beef in hot plate. Dessert is Ice Cream & Black Berries - GLUTEN, SOY, MILK, NUTS, MUSTARD, CELERY, EGG, SHELLFISH 燒 排 骨 * 宮 保 雞 丁 * 鐵 板 黑 椒 牛 肉 * 鳳 尾 大 蝦 * 黑 莓

Signature Menu - for 3 person+
335,-

Curry Satay King Prawns (spicy) as starters followed by Sweet & Sour Duck, Satay Beef Tenderloin and XO hot pot (slightly spicy) . Egg fried rice as a side dish. GLUTEN, SOY, EGG, MILK, NUTS, CELERY, SHELLFISH, FISH, SHELL 咖 哩 沙 爹 大 蝦 串 * 咕 嚕 鴨 * 鐵 板 沙 爹 牛 柳 * 海 上 霸 皇 XO煲 * 西 炒 飯

Dessert

100. Fried Banana | 炸香蕉
75,-

vanilla ice cream, crumbled biscuit - GLUTEN, MILK

101. Black berries | 黑 莓
75,-

vanilla ice cream, crumbled biscuit, chocolate sauce, whipped cream GLUTEN, MILK

102. Oven-baked Applepie | 苹果蛋糕
82,-

vanilla ice cream, crumbled biscuit, whipped cream - GLUTEN, MILK, EGG

103. Chocolate Fondant | 巧 克 力 旦 糖
92,-

vanilla ice cream, crumbled biscuit, whipped cream - GLUTEN, MILK, EGG

107. Ice cream and sorbet | 冰淇淋和冰糕
50,-

MILK